Fish and rice is very nice, but not when you have to pay over the odds for it at a sushi bar. But if you’ve ever tried a sushi masterclass you’ll know it’s no easy task to create those perfectly formed maki-zushi – or sushi rolls to the rest of us – by hand. Unless you come armed with an ingenious sushi-making gun that is! Win the war against expensive sushi prices with this weapon for mass rice rolls.
Make sushi in minutes as you load up the barrel of the gun with your favourite ingredients, experimenting with heaps of homemade creations whether you’re a raw fish fan or a vegetarian. The Sushezi sushi maker collapses in half, allowing you to easily fill before you lock the compartment and pull back the trigger to release your rolls. It might come out significantly slower than a bullet, but this is one round of ammo you want to land in your belly.
Slice your perfectly round sushi rolls into bitesize pieces and serve for a healthy lunch or an impressive dinner party starter. A great gift for anyone who loves a taste of the orient, this innovative kitchen tool makes Japanese cuisine fun and easy.