Roast Lamb and Veges

The Back Country Cuisine Roast Lamb and Vegetables Freeze Dried Meal is oven baked lamb and mint gravy with vegetables and creamy mashed potato.

Ingredients

Lamb 24% [lamb, salt, soy protein, brown sugar, stabilizer (450, 451), herbs and spices], Sauce [Maltodextrin (Maize), Sugar, Thickener (1442), Whey Powder, Dehydrated Vegetables, Hydrolysed Vegetable Proteins (Maize), Herb & Spice, Yeast Extract], peas, corn, pumpkin. Potato: (Potato (contains emulsifier (471), stabiliser (450), sodium metabisulphite (223), antioxidants (304, 320)), canola oil, whole milk powder, sugar, salt, chives).

Contains milk, soy, sulphite

Manufactured in premises that process gluten, dairy, egg, fish, tree nuts, sesame and sulphite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines

Product Specifications

• Serves per pack: 5
• Net weight: 440 g
• Preparation: add 1380 ml of hot water
• Serving Size: 364 grams