Fibrox gebogenes, flexibles Ausbeinmesser mit schmaler Klinge, 12 cm

Victorinox Fibrox Curved Flexible Narrow Blade Boning Knife delivers the precision and efficiency of the restaurant kitchen to your home. Combined with a curved, flexible and narrow blade, the non-slip black colour handle of the Fibrox Boning Knife has been ergonomically designed so that cutting without resistance and separating meat from the bone becomes a simple, swift task. Blade length: 12 cm.

Product Specifications

• For deboning meat to professional chef standards
• Swiss made boning knife with curved edge
• Ergonomical, slip-resistant handle for comfortable use
• Curved, flexible and narrow blade
• Blade is made of stainless steel material