The plates are used to squeeze meats between the two disks on your rotisserie shaft, making it easier to carve the meat off the shaft without prongs or spikes in the way.
- Stainless steel with 10.5mm square collar
- Adjustable wing bolt for 8mm spit shafts
- 150mm Diameter Disks in 1mm thickness
- Made in 304 food grade stainless steel